Honduras Maya — Mountain Water Process Decaf

$16.00 

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Honduras Maya  - Mountain Water Process Decaf

Elevation: 1295 to 1699 meters

Varietals: Bourbon,Catuai,Caturra,Typica

Milling Process: Decaf

Drying Process: Patio and solar dried machine

Harvest Start Month: December

Harvest End Month: April

Tasting Notes: Milk Chocolate, Carmel, Sweet Cream

Roast level: medium

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